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Oudemansiella canarii, commonly known as the porcelain mushroom, is a delicate and visually striking species native to tropical America, southeast Asia, and Australia, where it grows on hardwood logs. Its fragile beauty and unique appearance make it a popular subject for mushroom photography enthusiasts.
Similarly to enoki/velvet shank mushrooms, they can be fruited in two different ways: in a CO2-rich environment which will give them long stems and smaller caps, or exposed to fresh air, which will make their caps much more full. When grown with longer, thinner stems, they have a delicate and crisp texture and a refreshing, peppery flavour similar to radish. They go well in noodle soups or are delicious pickled in vinegar.
These mushrooms can grow prolifically, giving many continuous flushes in quick succession.
Difficulty: Easy
Maximum Yield: up to 1kg
Approx. Number of Flushes: 1-3
Time to Fruit: 3-5 weeks
Flavour/Texture: Sweet & Peppery/Firm & Crisp
Preferred temperature: 5-18℃
Indoor/Outdoor: Indoors or outdoors
For detailed instructions on growing Golden Enoki Mushrooms, check our online guide here.
All of our kits are meticulously grown and packed at our urban mushroom farm in London. We guarantee the freshness of every kit, which is ready to start growing as soon as it arrives.
Porcelain Mushroom - Ready-To-Grow Kit
Porcelain Mushroom Growing Kits contain:
- detailed Instructions
- a growing box and a colonised mycelium block grown on natural, vegan growing medium made of sawdust, straw and spent coffee grounds.
✼ This kit may require daily misting with a clean spray botttle.
